Temperature Control Charcoal Grill

4 2 control the air flow with the intake and exhaust vents.

Temperature control charcoal grill.

3 1 control your fire by feeding it or letting it starve. With a 5lb load of coals you can achieve a high temp of 375 with the vent wide open. Many people think it s the amount of charcoal you use but the answer lies with the air dampers. The science behind this is simple.

3 2 configure your fire to control the temperature. Use only the lower air vent and the amount of charcoal to control your grills temprature. So if the food you are cooking needs a higher temperature move the grill plate closer to the coals. The closer the food is to the coals the hotter it will be.

Or you can get your grills temp down to 310 with it open just a crack. This method to control the temperature on your charcoal grill is definitely the easiest to understand. Place the unlit coals in a pile on one side of the coal grate. 2 the three essential ways to control grill temperature.

The less air going into your grill the cooler it will get. Adjusting the air dampers will increase or decrease your temperature. 3 3 adding fuel to feed the beast. How to control temperature on a charcoal grill is as easy as adjusting the consumption and reduce dampers adding your charcoal slowly once it is highly heated and holding the lid on your grill everywhere the cooking process.

Snake method layout this is a fun layout to impress your buddies but it s also effective. Vent setting also affect your cook times. To maintain the ideal temperature 200 230 within the grill you ll need to add about half a dozen coals after the first hour of smoking and every hour or two after that. The more air going into the grill the hotter the grill will get.

Again about five coals will mean your grill sits at a temperature between 225 250 f. 5 3 check the distance from the meat to the heat.